As part of Devizes Food Festival Week, the Chamber of Commerce is holding a business breakfast at The Bear Hotel, Market Place, Devizes from 7.30am on Tuesday, July 13.
The guest speaker is Peter Vaughan of The Bistro and Cookery School, Devizes, a veteran of several five star restaurants and a member of the Academy of Cullinary Arts.
Attendance costs £10 for members and £12.50 for non-members. For booking details contact Caroline Dunford at dunford@devizeschamber.org.uk or on 01280 727527.